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Ghormeh Sabzi
Ghormeh Sabzi

One of the most famous foods in Iran is the Ghormeh sabzi stew. Few people in Iran do not like this delicious food.

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If you want to travel to Iran and looking for authentic and delicious Iranian food, I suggest you try the Ghormeh sabzi stew. This stew is made from aromatic herbs, meat, beans and uses dried lime to taste it. In different parts of Iran, Ghormeh sabzi is cooked with little difference. Some cities cook with meat and others cook with chicken. Some cities also use other beans instead of the kidney bean. Ghormeh sabzi stew served with rice. Usually, eat this food with the Shirazi salad (kind of Iranian salad) or onion.

 

 

ghormeh sabzi

 

 

Attention: This stew needs about 4 to 5 hours of cooking time.

 

ghormeh sabzi

 

2019-12-25 | by Naghmeh Nikoo
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